Ingredients:

• For the Avocado Toast:

  • 4 slices of your favorite bread (sourdough or whole grain works well)

  • 2 ripe avocados

  • 1 small tomato, diced

  • 1/4 cup red onion, finely chopped

  • 1 tablespoon Casa de S.A. Tex-Mex Seasoning

  • 1 tablespoon lime juice

  • 1/4 cup crumbled queso fresco or feta cheese

  • Fresh cilantro for garnish (optional)

Instructions:

1. Dice the tomato and finely chop the red onion. If using queso fresco or feta, crumble it.

2. In a bowl, mash the avocados with lime juice and Casa de S.A. Tex-Mex Seasoning.

3. Toast the bread slices until golden brown.

4. Spread the avocado mixture evenly over the toasted bread. Top with diced tomatoes, red onions, and crumbled queso fresco or feta cheese.

5. Garnish with fresh cilantro if desired. Serve immediately and enjoy!