Beef Skewers

Ingredients:

• 1 lb beef sirloin, cut into cubes
• 2 tbsp Casa de S.A. Tex-Mex seasoning
• 2 tbsp olive oil
• 1 red bell pepper, cut into chunks
• 1 green bell pepper, cut into chunks
• 1 onion, cut into chunks
• Wooden or metal skewers

Instructions:

1. In a bowl, toss beef cubes with Casa de S.A. seasoning and olive oil.
2. Thread beef, bell peppers, and onion onto skewers alternately.
3. Preheat grill or broiler to medium-high heat.
4. Grill or broil skewers for 8-10 minutes, turning occasionally, until beef is cooked to desired doneness.
5. Serve with your favorite dipping sauces or a side salad.