Seasoned Chicken Fajitas

Ingredients:

• 1 lb chicken breast, thinly sliced
• 2 tbsp Casa de S.A. Tex-Mex seasoning
• 2 tbsp olive oil
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 onion, sliced
• 8 flour tortillas
• Lime wedges and sour cream for serving

Instructions:

1. Toss chicken slices with Casa de S.A. seasoning.
2. Heat olive oil in a skillet over medium-high heat.
3. Cook chicken until no longer pink, then add bell peppers and onions.
4. Sauté until veggies are tender and slightly charred.

Serve with warm tortillas, lime wedges, and sour cream.